The Upper Awash Valley is situated 180km South East of Addis Ababa with 517 hectares of prime land and 100 hectares of vines growing a variety of grapes that includes Petit Syrah, Barbera, Nebiollo, Chenin Blanc and our native, Dodoma. A fertile plain blessed with ideal soil and weather for growing grapes. The perfect terroir, means that we harvest twice a year, a unique aspect of Awash Wine SC.

In an idyllic location, we have Merti Jeju our vineyard, which harvests our grapes and is then brought to our two wineries, Lideta and Mekanisa, where we make our current range of six exceptional wines.

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